This is the original Tre Marie, still made in the heart of Milan, and the recipe still a guarded secret. The low shaped, traditional Milanese panettone has a star shape cut by hand into the top, evoking an ancient tradition. A soft cake with sweet sultanas, orange peels and diced candied citron. An Italian Christmas icon!
Serve Tre Marie Panettone with milk, coffee, tea or a sweet dessert wine, such as the beautiful Chateau d’Orignac available from our friends at Worth Brothers Wine Cellar. Delicious toasted for breakfast or as a mid day snack, Tre Marie Panettone has the ideal flavor and airiness for French toast or bread pudding. It is soft, fresh and known for its exceptional texture and flavour!!
Tre Marie Panettone is a delicious traditional Italian sweet yeast bread, most popular around Christmas and other special occasions! We only have limited stocks so move quick if you want one http://vanillachef.com/product/tre-marie-panettone-classico/